Brewery Recipes: Absinthe: Ferment: 15 Grass 3 Minutes Distill: 6 Times Beer: Ferment: 6 Wheat 8 Minutes Aging: 3 Years (1 hour) Coffee: Ferment: 12 cocoa bans 2 buckets of milk 2 Minutes Darkbeer: Ferment: 6 wheat 8 Minutes Aging: 8 Years (2 hours & 40 minutes) Golden Mead: Ferment: 6 Sugarcane 3 Minutes Aging: 4 Years (1 hours & 20 minutes) Golden Apple Mead: Ferment: 6 Sugarcane 2 apples 4 Minutes Aging: 4 Years (1 hours & 20 minutes) Golden Rum: Ferment: 14 Sugarcane 5 Minutes Distill: 2 Times Aging: 14 Years (4 hours & 40 minutes) Potato Soup: Ferment: 5 potatoes 3 grass 3 Minutes WheatBeer: Ferment: 3 wheat 8 Minutes Aging: 2 Years (40 minutes) Vodka: Ferment: 10 potatoes 15 Minutes Distill: 3 Times